Food Drink

Weekend Special: 4/18–4/21

Camarones a la Diabla
Shrimp sauteed with our special spicy sauce, onions and mushrooms. Served with Rice and Beans. $14.99

Weekly Meal Specials for only $9.99

Monday

Chile Verde

Chile Verde:
Chunks of pork shoulder slow-roasted topped with salsa verde. Served with mexican rice and refried beans.

Tuesday

Pollo Ranchero:

Pollo Ranchero:
Grilled chicken breast sauteed with tomatoes, jalapeno peppers, and onions. Topped with salsa ranchera. Served with mexican rice and refried beans.

Wednesday

Carnitas Enchiladas

Carnitas Enchiladas:
Corn tortillas filled with carnitas topped with cheese, salsa verde, and chipotle sauce. Served with mexican rice and refried beans.

Thursday

Chile Relleno

Chile Relleno:
Chile relleno filled with grilled chicken and sauteed vegetables. Topped with cheese and chipotle sauce. Served with rice and beans.

Click here to download our Easter brunch menu >>