Dinner

APERITIVOS (APPETIZERS)

Fresh avocado mixed with onions, jalapeno chile, tomato, cilantro and fresh lime juice. Served with corn tortilla chips.
Chips topped with refried beans, melted cheese, guacamole, sour cream, marinated onions, pico de gallo and queso fresco.
Add Chicken or Shredded Beef 2.00
Monterrey Jack cheese melted in tomatillo salsa. Topped with green onions.
With Chorizo 2.00
Rolled crispy flour tortilla filled with shredded chicken or shredded beef. Served with guacamole and iceberg lettuce.
A sampler plate with a cheese quesadilla, chicken chimichanguitas and nachos topped with marinated onions, pico de gallo and queso fresco.
Chile poblano filled with queso fresco and jack cheese. Topped with pico de gallo and chipotle cream.
With Chicken 2.00
Shrimp and fish cooked in lime juice mixed with onions, cucumbers, avocado, tomato, jalapeno and cilantro.
Refried beans topped with cheddar cheese and a dash of chipotle sauce.
With Chorizo 2.00
Slow simmered pinto beans and delicious bits of bacon and chorizo.

ENSALADAS (SALADS)

Romaine lettuce, jicama, onions, cucumbers, grilled corn, radish and tomatoes. Served with lime cilantro dressing.
With Chicken 2.49 / Steak 3.49 / Shrimp 4.00
Marinated grilled chicken served over black beans, melted cheese, sautéed vegetables, romaine lettuce, tomato, red bell pepper, queso fresco and red onions tossed with our cilantro lime dressing.
With Steak 3.49 / Shrimp 4.00
Choice of shredded chicken, shredded beef or ground beef on a crispy tortilla with refried beans, melted cheese, iceberg lettuce, tomatoes, avocado slices, sour cream, queso fresco and marinated onions.
With Grilled Chicken, Al Pastor 1.49 / Steak 3.49 / Shrimp 4.00
Baby spinach, sliced pear, walnuts and goat cheese with sweet vinaigrette dressing.
With Chicken 1.49 / Salmon 4.29
Mixed green salad topped with ceviche (Shrimp and Fish cooked in lime juice and mixed with onions,cucumbers, avocado, tomato, jalapeno, and cilantro). Served with lime cilantro dressing.
Mixed green salad with shrimp, salmon, avocado, tomato, cucumber and red onions tossed in our lime cilantro dressing.

QUESADILLAS

Flour tortilla with melted cheddar and jack cheese. Served with guacamole, sour cream, iceberg lettuce and pico de gallo.
With Chicken, Beef, Al Pastor, Carnitas 1.49 / Steak 3.49
Marinated grilled chicken sautéed with onions and bell peppers. Served on a flour tortilla with guacamole, sourcream, iceberg lettuce and pico de gallo.
With Steak 2.49 / Shrimp 4.00 .
Sautéed shrimp, grilled corn, red bell peppers and onions on a tomato flour tortilla filled with melted cheese garnished with iceberg lettuce and chipotle cream dip.

SOPAS (SOUP)

This soup combines chicken tomato broth and textures of tortilla strips; garnished with shredded chicken, grilled corn,avocado, queso fresco, green onions, and sour cream.
Assorted fresh seafood in a spicy seafood broth accompanied with zucchini, tomato, green onions and carrots. Served with cilantro rice.

CARNE (BEEF)

Grilled arrachera steak and a mole enchilada, topped with sour cream and green onions. Served with refried beans and Mexican rice.
Marinated arrachera steak sautéed with onions and bell peppers. Served with Mexican rice, refried beans, guacamole, sour cream and pico de gallo.
Tender marinated steak strips sautéed with tomatoes, jalapeños, onions and house salsa. Served with refried beans and Mexican rice.

POLLO (CHICKEN)

Marinated chicken sautéed with onions and bell peppers. Served with Mexican rice, refried beans, guacamole, sour cream and pico de gallo.
Marinated chicken, chile poblano, and onions sautéed in our house cream sauce, served over a bed of Mexican rice and a side of refried beans.
Grilled chicken breast topped with our house mole sauce and sesame seeds. Served with cilantro rice, black beans and grilled plantain.
Marinated chicken, chile poblano, and onions sauteed in our chipotle cream sauce. Served over a bed cilantro rice, with a side of black beans.
Marinated chicken sautéed with onions and mushrooms topped with melted cheeses in our house chile tomato sauce. Served over a bed of Mexican rice and black beans.

DEL MAR (FROM THE SEA)

Sautéed shrimp with bell peppers and onions. Served with Mexican rice and refried beans, guacamole, sour cream and pico de gallo.
Chicken and shrimp sautéed with white wine, onions, tomatoes and mushrooms, then topped with melted cheese. Served with cilantro rice and black beans.
Marinated shrimp sautéed with chile poblano, onions, and garlic in house chipotle sauce. Served over a bed of cilantro rice and black beans.
Sautéed shrimp in our house tomato sauce with white wine, garlic, mushrooms, onions and mixed cheeses. Served over a bed of Mexican rice and a side of black beans.
Grilled fish, shrimp, mussels, clams and calamari sautéed with onions, tomatoes and mushrooms. Served with cilantro rice, black beans, guacamole, sour cream and pico de gallo.
Fish and shrimp sautéed with mushrooms, jalapeños, onions and tomato sauce. Served with cilantro rice and black beans.
Spicy Succulent spicy shrimp sautéed with mushrooms and onions, garnished over iceberg lettuce and avocado slices. Served with refried beans and Mexican rice.

REGIONAL (REGIONAL MEXICAN PLATES)

Slow roasted pork, served with sour cream, guacamole, pico de gallo, marinated onions. Served with refried beans and Mexican rice.
Two large poblano chilies stuffed with Mexican style ground beef, topped with a sweet walnut cream sauce. Served with cilantro rice and black beans.
Two chicken enchiladas topped with our house mole sauce, green onions, and sour cream. Served with cilantro rice and black beans.
One ground beef chile relleno topped with our sweet walnut cream nogada sauce and one mole enchilada. Served with cilantro rice and black beans.
Chunks of slow roasted pork in our home-made salsa verde. Served with Mexican rice and refried beans.
Two scrumptious shrimp enchiladas with grilled corn smothered in our home-made salsa verde and topped with chipotle cream. Served with Mexican rice and refried beans.

VEGETARIAN PLATES

Seasonal veggies, sautéed bell peppers, onions, and spinach. Served with guacamole, sour cream, pico de gallo, cilantro rice and black beans.
Sautéed seasonal veggies, grilled corn and grilled plantain accompanied by a chile relleno. Served with black beans and cilantro rice.
Sautéed zuchini, spinach, grilled corn, black beans and cheese on a spinach flour tortilla. Served with iceberg lettuce and sour cream.
Seasonal veggies, cilantro rice, black beans, pico de gallo wrapped in a spinach flour tortilla. Topped with salsa verde, melted cheese, tomatillo salsa and sour cream.

COMBINACIONES (COMBINATIONS)

Your choice of enchiladas, crispy tacos, tostadas, flautas, tamales (chicken or pork), chimichangas or chile rellenos with any of the following: shredded beef, chicken, ground beef, al pastor, carnitas, or vegetables. Served with Mexican rice and refried beans.
With Steak 1.09 per item

BURRITOS

Don’t want a tortilla? We are happy to prepare any burrito in a bowl upon request.
Your choice of shredded chicken, shredded beef or carnitas. Mexican rice, pinto beans, cheese, guacamole, sour cream, tomatillo salsa and pico de gallo. Wrapped in a flour tortilla and aluminum foil.
With Steak 3.49 / Shrimp 4.00
Grilled marinated chicken, black beans, cilantro rice, pico de gallo and roasted tomatillo salsa on a tomato flour Tortilla, topped with salsa verde, melted cheese and sour cream.
Your choice of shredded chicken, shredded beef, or carnitas with Mexican rice, refried beans and cheese wrapped in a flour tortilla, topped with our house red sauce, guacamole, sour cream and pico de gallo and queso fresco.
With Grilled Chicken, Al Pastor 1.49 / Steak 3.49 / Shrimp 4.00
Marinated chicken grilled with onions and bell peppers. Wrapped in a flour tortilla with Mexican rice, refried beans, guacamole, sour cream and pico de gallo. Topped with red sauce and queso Fresco.
With Steak 3.49 / Shrimp 4.00
Marinated chicken grilled with onions and bell peppers. Wrapped in a tomato tortilla with black beans, iceberg lettuce, pico de gallo and avocado.
With Steak 3.49 / Shrimp 4.00
Sautéed shrimp, red bell pepper, grilled corn, onions, refried beans, Mexican rice, pico de gallo and tomatillo salsa. Wrapped in a tomato flour tortilla. Topped with salsa verde, cheese and chipotle cream.

TACOS

Crispy tacos filled with mashed potatoes and shredded chicken or beef topped with iceberg lettuce, marinated onions, sour cream and queso fresco. Served with refried beans and Mexican rice.
Corn tortilla tacos with marinated grilled fish or breaded shrimp topped iceberg lettuce, marinated onions, cilantro lime dressing and melted cheese. Served with cilantro rice and black beans.
Corn tortilla tacos with your choice of carnitas, shredded chicken or beef, al pastor, grilled chicken or chorizo. Topped with roasted tomatillo salsa, onions and cilantro.
With Steak 1.00

PLATOS PARA NIÑOS (KIDS PLATES)
Includes free scoop of ice cream.

Choose one item from list above with your choice of shredded chicken or beef, cheese or ground beef. Served with refried beans and Mexican rice. Sub grilled chicken or carnitas 1.00 / Sub Steak 1.49
Refried beans, Mexican rice and cheese wrapped in a flour tortilla.
Boneless chicken strips served with French fries.
Cheese burger with French fries.

A LA CARTE

BEVERAGES

Coke, Diet Coke, Sprite, Lemonade, Mr. Pibb, Root Beer, Raspberry Iced Tea,